When it comes to irresistible bubble tea toppings, mochi is always a top favourite. Boasting soft, springy texture, it delivers striking appeal for both the eyes and taste buds, winning massive popularity among fans. This autumn and winter, mochi remains a huge hit and a must-order pick for all chewy-topping lovers.
Great news! BINGXUE’s upgraded mochi series made its comeback on October 16, featuring two brand-new drinks: Taro Rice Mochi and O’Crunch Rice Mochi, ready to bring warm, sweet comfort for the cooler months.
First up: Taro Rice Mochi. Silky, rich taro paste pairs with soft and bouncy rice mochi, blended with creamy fresh milk. Every sip is sweet, mellow and soothing. Gentle taro aroma mingles smoothly with creamy milk for a velvety texture that is sweet without being cloying. It is a reliable comfort choice for taro lovers, pure joy in every mouthful.
Next: O’Crunch Rice Mochi. Built on a rich black tea base blended with smooth fresh milk, this drink already balances fragrant tea and creamy notes. Soft rice mochi adds a tender chew, finished with crunchy O’Crunch bits on top. Chewy and crispy textures collide on the palate for layered enjoyment, combining tea aroma, milk flavour and satisfying crunch all at once.
Notably, both new releases adopt BINGXUE’s upgraded fresh milk base, with zero non-dairy creamer across the lineup. They satisfy your taste buds while letting health-focused consumers sip with peace of mind.
If you are craving a chewy, comforting bubble tea this autumn and winter, these two new drinks are perfect picks. Whether for an afternoon snack or a little treat after school or work, this warm sweetness easily chases away the chill. All mochi fans, come and try them in store!
Mochi stands out among countless toppings thanks to its one-of-a-kind chewy texture. Light and bouncy on the tongue, it carries natural glutinous rice fragrance with just the right bite, pairing beautifully with taro or tea. At BINGXUE, this lovely chewiness is elevated even further. Every piece of rice mochi is plump and springy, blending harmoniously with milk and tea broth for a deeply satisfying sip.
As temperatures drop in autumn and winter, a warm, chewy cup of bubble tea has become a seasonal ritual for many. These two new BINGXUE drinks capture this trend perfectly. Whether you are rewarding yourself after a busy day or sharing with friends, you can find comfort in every warm sip. Visit our stores during the launch period to try Taro Rice Mochi or O’Crunch Rice Mochi and embrace your lovely autumn mood.
The return of the mochi series has also stirred great anticipation among loyal customers. The beloved chewy recipe is refreshed with exciting new flavours. Whether you are coming back for another cup or trying it for the first time, it is well worth a store visit. Let this warm sip be your simple, sweet little joy through autumn and winter.
